Category: Appetizers

Chivda Mix

Chivda Mix usually made during Diwali but can be made eaten and stored in any season of the year.Its a perfect and lite tea time munching snack. Ingredients:-  500 gm Flattened Rice or Rice flakes / Chira or Poha 1 … read more

Veg Oat Pancakes

Oat Pancakes are healthy and tasty treat for your daily breakfast or tiffin for children. Ingredients:- FOR FILLING 1 tbsp Oil 1/2 tsp Nigella seeds / Kalonji 2 Medium Onion 1/2 tsp Garlic & Ginger paste 1/2 tsp Chilli paste … read more

Easy Veg Rolls

Easy to make snack just like spring rolls but with home made sheets. Ingredients:- FOR DOUGH * 1+1/2 cup Refined Flour / Maida * Salt to taste * 1/4 tsp Nigella / Kalonji * 1/4 tsp Coarsely crushed Black pepper … read more

Moong Kofta Manchurian

An innovative recipe made using lentil that is healthy and tasty too.It can be a delight for vegetarian that can be called an Indian verosion of the Chinese dish. Ingredients:- FOR BATTER * 1 cup Green gram / Hara Moong … read more

Bhatura

Bhatura can be called a very famous Punjabi Indian cuisine that is thicker than a Puri and can be only made using Refined flour / Maid.It is customers served with white Chickpea/ Kabuli chana. Ingredients:- ( Serves 11 ) * … read more

Spaghetti Pasta नूडल्स

Ingredients:- 250 gm Spaghetti Noodles 2+1/2 L Water 1 tsp Salt 1 finely chopped Onion 1 finely Chopped Carrot 3/4 Cup finely chopped Cabbage  1 finely chopped Red Capsicum  1 finely chopped Green Capsicum  2 tbsp Oil Salt to taste … read more