Category: Appetizers

Lotus Root Pakoras

Lotus Root Pakora is a spicy, crispy and a very tasty snack. This recipe is most famous in the core north India like Jammu & Kashmir. It is available there at every street corner and is usually served with Tamarind … read more

Tomato Puree Chutney

Tomato puree is a versatile cooking ingredient that can be made and preserved for a long time. It can be prepared and used with blend of spices that need not to be added separately at the time of cooking so … read more

Poha Recipe

Poha is a very tasty and healthy Indian recipe usually taken as a breakfast or can be eaten even as at evening hours. Its simple and easy to make like Upma within no time. Ingredients: (Serving 4) 4 Cups Thick … read more

Poha Recipe

Poha is a very tasty and healthy Indian recipe usually taken as a breakfast or can be eaten even as at evening hours. Its simple and easy to make like Upma within no time. Ingredients: (Serving 4) 4 Cups Thick … read more

Instant Bhel Puri [Chaat]

Instant Bhel Puri made by a quick easy and simple way with ingredients easily available at home Kitchen yet no compromise in taste and its chatpata plus spicy flavor. Ingredients: (Serving 4) Puffed Rice / Kurmure or Murmure 4 Cups … read more