Four Cup Desserts

Full fill your sweet tooth craving by making these four easy to make desserts which are eggless and can be made in microwave within just 1-2 minutes.

Over gas oven make it will take 5 min each over medium heat.

Ingredients:- ( Serve 1 each )

BROWNIE

• 4 tbsp Refined flour / Maida
• 1+1/2 tbsp Brown sugar
• A pinch Salt / Namak
• 2 tsp Unsweetened Coco powder
• 1/4 tsp Vanilla essence
• 1 tbsp Oil
• 1/4 tsp Baking powder ( skip if u want to make chewy brownie )
• 1/4 cup Water
• Some chocolate chips

VANILLA MILK CAKE

• 4 tbsp Refined flour / Maida
• 1 tbsp Butter
• 1/4 tsp baking powder
• 1 tbsp powdered Sugar
• A pinch Baking soda
• 1/4 tsp Vanilla essence
• 1 tbsp Fresh cream or Malai
• 1 tbsp Curd
• Little less than 1/4 cup Milk
• Some sprinkles to decorate

MUG DONUT

• 4 tbsp Refined flour / Maida
• 1/4 cup tsp baking powder
• 1 tbsp powdered Sugar
• A pinch Baking soda
• 1/4 tsp Cinnamon / Dalchini
• 1 tbsp Oil
• 1/4 tsp Vinegar
• 1/4 cup Milk
• About 2 tsp Jam
• Some Powdered sugar to sprinkle

CHOCOLATE PUDDING

• 4 tbsp Corn flour
• 1 tsp Milk powder
• A pinch Salt
• 1/4 cup Condensed milk
• 4-5 drop Vanilla essence
• 1/4 cup Milk
• 1 tbsp Chocolate pieces
• 1 scoop whipped cream
• Chocolate ball or cheery

Method :-

BROWNIE

1. Mix all the ingredients in a mug.
2. Spread chocolate chips.
3. You can skip Baking powder to make Brownie more chewy.
4. Microwave for 1-2 min depending on your microwave power.
5. Over heating might make your cake hard.

Tips :-

• Instead of Brown sugar you can use caramelised sugar.
• If you don’t have chocolate chips use small chocolate pieces.

VANILLA MILK CAKE

1. Mix all the ingredients in a mug.
2. Microwave for 1-2 min depending on your microwave power.
3. Over heating might make your cake hard.
4. Sprinkle some sprinkles.

Tips :

• If you don’t have Curd add 1/4 tsp Vinegar.
• Fill your mug just 3/4 to give space to rise.
• Over cooking might make your cake hard.

MUG DONUT

1. Mix all the ingredients in a mug or big cup except jam.
2. In the centre make a space and add a teaspoon of Jam.
3. Microwave for 1-2 min depending on your microwave power.
4. Over heating might make your cake hard.
5. When ready sprinkle powdered sugar and add a teaspoon of jam in middle.

CHOCOLATE PUDDING

1. Mix Corn flour,Salt,Milk powder,Condensed milk,Vanilla essence,Milk and Chocolate pieces.
2. Microwave for 30-40 seconds ,give a stir and then microwave again stirring with interval of 15 seconds so that no lumps are formed.
3. Continue till you get thick pudding.It will hardly take 1 to 1.30 seconds.

Tips :-

• If you are using full fat milk ,no need to add milk powder.